Gung Haggis Fat Choy

15th Annual Gung Haggis Fat Choy Robbie Burns Chinese New Year Dinner

CULTURE: Our Performers create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!

FOOD: A quirky fusion/mix/buffet of Scottish Canadian and Chinese Canadian culture 10 course Chinese banquet dinner

January 22nd is Chinese New Year’s Eve.  The 2012 Dinner is going to be special.

There are surprises in store… so telling you who is coming would be like reading the fortune cookie, before cracking it open… or without having the wonderful 8 course dinner that precedes dessert.

Information on performers is presently top secret and will be revealed on the website

Floata Restaurant # 400 – 180 Keefer St
Doors open at 5:30. Dinner & entertainment start at 6:00pm.



DATE: January 22nd, 2012


$65 per person plus $5 service charges
$625 per table of ten plus $20 service charges
Students $50 plus $5 service charge
Children (13 and under) $40 plus $5 service charge

*Please note that ticket sales will be closing at the Firehall at 2pm on Saturday, January 21. Tickets can be purchased at the door at Floata Restaurant.

TIME: 5:30pm Doors Open
6pm Dinner
9:30pm After Party Chinese New Years Eve Countdown.


Please note there is a $1 Service Fee for online sales